ELKINGTON Cutlery SALISBURY / AEGEAN Pattern 73 Piece Canteen Set for 8
Date: June 28, 2021
posted by: admin
in: elkington
73 piece canteen for 8 in the Elkington & Co cutlery “Aegean” pattern, a later version of the “Salisbury” design. Canteen comprises 8 of; table knives, table forks, dessert knives, dessert forks, dessert spoons, tea spoons, coffee spoons, plus 6 serving spoons, 7 soup spoons 1 missing! , 2 gravy ladles a cake server and cheese server. Comes in an original Elkington canteen box. Please see above for quantity available. Price is per set. Fully signed as per images above. Left to right, as above image: 7 1/4″, 5 1/2″, 7″, 4 1/2″, 7 1/8″, 8 1/8″, 9 1/2″ & 8 5/8″. All pieces are in excellent condition – lightly used so has some very light usage marks and no plate loss, please see images above. We are dedicated to ensuring the highest possible quality service to our customers, always going above and beyond! See the tabs below to read more about our policies. We are a one-stop shop for replacement quality named brand stemware, flatware and hollowware. We are a friendly team whom have established a reliable, quick and efficient service. Out of these hours it may take a little time to answer massages, but will always get back to you. We’re often asked to send glass and cutlery to friends and relatives as a replacement for small accidents… Please let us know if you would like us to send the receipt somewhere else! Sadly we are unable to accept customer collections at this point. All items are cleaned and inspected before being dispatched; we only use the best packing materials to insure your item reaches you safely. Made with love by. The item “ELKINGTON Cutlery SALISBURY / AEGEAN Pattern 73 Piece Canteen Set for 8″ is in sale since Thursday, June 25, 2020. This item is in the category “Antiques\Silver\Silver Plate\Cutlery”. The seller is “merrittrobinson” and is located in Bexley. This item can be shipped worldwide.
- Product: Cutlery Sets
- Age: Post-1940
- Pattern: Aegean
- Composition: Silverplate
Comments are currently closed.